Key attributes
Industry-specific attributes
|
Grade
|
1
|
|
Cultivation Type
|
COMMON
|
Other attributes
| Storage Type | Cold Warehouse (12℃ to 20℃) |
| Specification | Natural |
| Shelf Life | 35 Days |
| Manufacturer | Viet Nam |
| Ingredients | 100% Natural Dragon Fruit |
| Content | Fresh |
| Address | Cau Giay District, Ha Noi City, Viet Nam |
| Instruction for use | Peel and Eat normally |
| Place of Origin | Vietnam |
| Style | Fresh |
| Type | Dragon Fruit |
| Variety | White – Red flesh |
| Maturity | 80% |
| Color | WHITE INSIDE – RED SKIN |
| Product name | Dragon fruit |
| Skin color | Red Color |
| Taste | Natural Sweet |
| MOQ | 2000kg |
| Packing | Buyer’s Request |
| Delivery Time | 7-15 Days |
| Shell Life | 35 Days |
| Payment | L/C , T/T |
| Origin | Viet Nam |
Packaging and delivery
| Port | Hai Phong Port , Noi Bai Airport
|
Supply Ability
| Supply Ability | 20000 Kilogram/Kilograms per Month |
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